Sunday, December 9, 2012

Thai Peanut Noodles

Photo Courtesy of Pillsbury.com












Ingredients:

8 ounces spaghetti
1 bunch green onions, sliced (white parts only)
2 cups shredded carrot
1 cup broccoli florets, cut into tiny pieces
2 tablespoons oil
1 teaspoon minced fresh ginger root
1/3 cup peanut butter
1/4 cup soy sauce
1/4 cup hot water
1 tablespoon cider vinegar
1 teaspoon white sugar
1/4 teaspoon crushed red pepper flakes


Directions:

Cook pasta in a large pot of boiling water until done. Drain.  Meanwhile, combine oil and onions, carrot, and broccoli in a small skillet. Saute over low heat until tender. Add ginger; cook and stir for 1 to 2 minutes. Mix in peanut butter, soy sauce, water, vinegar, sugar, and red pepper flakes. Remove from heat.  Toss noodles with sauce, and serve warm or cold.  
  
Grocery Item
Weekly Sale at Econo Foods (12/9/12-12/16/12)
Broccoli
Birds Eye Frozen Veggies (10-16 oz.) on sale 4 for $5.00
Eat Smart Fresh Broccoli Florets (10-12 oz.) on sale 2 for $4.00
Pasta
Creamette or Ronzoni Pasta (12-16 oz.) on sale 10 for $10.00

Grocery Item
Weekly Sale at Cub Foods (12/9/12-12/15/12)
Peanuts
Planters Peanuts (16-20 oz.) on sale for $2.99
Pasta
Free Barilla Pasta Sauce (24 oz.) when you buy 4 Barilla Pastas – with coupon in Cub Foods Weekly Ad
Creamette Pasta (32 oz.) on sale 2 for $4.00

Friday, December 7, 2012

Baked Italian Sausage Rotelle

Photo Courtesy of Favorite Family Recipes














Ingredients:

1 Tablespoon Olive Oil
2 tsp. minced garlic
1 pkg. uncooked ground Italian Sausage (I used 16 oz. ground turkey and added 1 Tablespoon of Italian Seasoning)
1 pkg. curly, bowtie, or wagonwheel noodles, cooked
1 jar (24 oz.) four cheese spaghetti sauce
1 tsp. red pepper flakes
2 cups mozzarella cheese (divided)

Directions:

Roll the ground Italian sausage into small balls. In a large fry pan, brown the garlic in olive oil. Then add sausage balls and cook until browned on the outside and completely cooked through (this will take about 10 minutes – cut a meatball in half to determine if they are fully cooked).  In a large bowl toss together the sausage with all the other ingredients reserving 1 cup of cheese.  Pour pasta mixture into a 9x13 inch pan lined with cooking spray. Bake at 375 for 25 min. Top with remaining cheese and bake 5 more minutes.

Grocery Item
Weekly Sale at Cub Foods (12/2/12-12/8/12)
Ground Turkey
Jennie-O 93% Lean Ground Turkey (16-20 oz.) on sale 2 for $7.00
Pasta Sauce
Newman’s Own Pasta Sauce (24 oz.) on sale 2 for $4.00
Prego Pasta Sauce (24 oz.) on sale for $2.00
Francesco Rinaldi Pasta Sauce (24 oz.) $1.29 with coupon (limit 6)
Pasta
Creamette Pasta or Healthy Harvest Pasta (12-16 oz.) on sale 10 for $10.00
Cheese
Essential Everyday Shredded Cheese (6-8 oz.) $1.99 with coupon (limit 4)

Grocery Item
Weekly Sale at Econo Foods (12/2/12-12/8/12)
Ground Turkey
Honeysuckle White 93% Ground Turkey (1.2 lb) on sale for $3.49
Cheese
Our Family Shredded Cheese (6-8 oz.) on sale 4 for $5.00
Pasta
Barilla Pasta (12-16 oz) on sale 4 for $5.00





Sunday, December 2, 2012

Orange Chicken Stir Fry


Photo Courtesy of Live Better America














Ingredients:
1 cup orange juice
1 tablespoon grated orange zest
1/4 cup soy sauce
1 teaspoon salt
1/8 teaspoon ginger
1/8 teaspoon red pepper flakes
3 cloves garlic, chopped
1 tablespoon brown sugar
3 tablespoons vegetable oil
4 skinless, boneless chicken breast halves - cut into 1 inch cubes
2 tablespoons all-purpose flour
4 cups chopped veggies (carrots, bell pepper, onions, broccoli, cauliflower, bok choy, pea pods, etc)

Directions
In a small bowl combine the orange juice, orange zest, soy sauce, salt, ginger, red pepper flakes, garlic and brown sugar. Mix well.  Heat oil in a large skillet or wok over medium high heat. When oil begins to bubble, add chicken. Saute until cooked through (no longer pink inside), about 7 to 10 minutes.  Add vegetables to pan and saute until tender crisp.  Add orange sauce mixture to chicken and cook until sauce begins to bubble. Add flour, a little bit at a time, until sauce has thickened to your liking.  Serve over rice.


Grocery Item
Weekly Sale at Cub Foods (12/2/12-12/8/12)
Chicken
Gold’n Plump Split Chicken Breasts (32 oz., bone-in) for $3.99 with coupon
Fresh Boneless Skinless Chicken Breasts on sale for $2.99/lb
Orange Juice
Use fresh squeezed orange juice if you want! Oranges on sale for $3.48/4 lb. bag
Dole Orange Juice or Orange Juice Blends (59 oz.) on sale 2 for $6.00
Veggies
Baby Carrots (1 lb. bag) on sale 2 for $3.00
Baby Portabella Mushrooms (8 oz. package) on sale 2 for $4.00

Grocery Item
Weekly Sale at Econo Foods (12/2/12-12/8/12)
Orange Juice
Florida’s Natural Orange Juice (59 oz.) on sale for $3.99
Our Family Orange Juice (128 oz.) on sale for $4.99
Veggies
New Grimmway Micro Carrots (13 oz.) on sale for $1.99
Baby Bella Whole Mushrooms (8 oz.) on sale for $1.99